Krinova drives innovation and creates jobs and growth by turning societal challenges into innovation projects, engaging companies, the public sector and academia in collaborations that lead to long-term and sustainable development.
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We are thrilled to announce that Early Bird tickets for Spot On Food are now available. The event is taking place on 3rd of October 2024 in Kristianstad at Kulturkvarteret, and we have some amazing speakers lined up for you. This year’s theme is Resilient Food Systems and we will explore it from three different perspectives: Diversity, Entrepreneurship, and Preparedness. Don’t miss out on our Early Bird Price! Find out more and meet some of the speakers and contributors here.
A dedicated group of students, a pinch of innovation and some wild experiments in the kitchen led to an unusually successful test product. It has now transformed into the company Plantaste, which is working to create the food of the future from hemp seeds. Maria Lindahl and Evelina Holmgren are in their final semester of the Gastronomy programme at Kristianstad University. In the spring semester of 2023, they took a course in product development that began with Imagine, an innovation-enhancing […]
